Oregon Strikes Back Against Plastic Pollution: Epic Ban on Styrofoam and PFAS in Food Packaging

Photo Source- Google.com

The state of Oregon is taking a progressive step towards reducing plastic pollution by banning the use of polystyrene foam dishware and packing peanuts in food packaging.

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Senate Bill 543, which bans the use of polystyrene foam containers for takeout food, has been passed by both the Oregon Senate and House.

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The bill also prohibits the use of PFAs, or "forever chemicals", in food packaging.

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Polystyrene foam, which is hard to recycle and can scatter in the wind, is used to make cups, plates, and takeout containers generally.

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Senate Bill 545 directs the Oregon Health Authority to update the state’s health code to make it easier for restaurants to provide reusable containers to customers.

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On January 1, 2025, the bill will take effect.

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In order to repel grease, PFAS chemicals, which have negative health effects including cancer, high cholesterol, reproductive and thyroid problems, and immune suppression, are used in food packaging.

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Owing to the potential for cross-contamination with pathogens or allergens, reusable containers and refill systems are not allowed under US Food and Drug Administration rules.

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New rules allowing grocery stores and other retailers to offer reusable containers and refill systems were adopted by the Oregon Department of Agriculture in February.

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The bill created penalties of up to $500 per day for selling or distributing foam containers, peanuts, or foodware containing PFAS.

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