UK Food Poisoning Cases Rise Due to Bacillus cereus in Cooked Rice
Food poisoning cases are rising across the UK, with one surprising culprit gaining attention—cooked rice. Despite being a household staple, many Britons are unaware of the serious health risks that poorly stored rice can pose. Google search trends show a significant year-on-year increase in queries about rice storage safety, with over 5,400 monthly searches for “how long does rice last in the fridge.” This growing concern reflects heightened awareness about food safety in British homes. “The rise in food poisoning cases has clearly sparked concern among British households about proper food storage,” said Salah Sun, Head of Product Management at … Continue reading UK Food Poisoning Cases Rise Due to Bacillus cereus in Cooked Rice
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