Little Leaf Farms has issued a limited voluntary recall of Southwest Salad Kits after discovering undeclared fish and wheat allergens in some products. The recall, announced February 28, 2025, affects only products with lot number 050011 and an “Enjoy By” date of March 8, 2025.
The company initiated the recall after receiving a consumer complaint about incorrect ingredients. No illnesses have been reported so far.
“People who have an allergy or severe sensitivity to wheat and/or fish run the risk of serious or life-threatening allergic reaction if they consume these products,” the company stated in their announcement.
The recall is highly targeted, affecting only a single production run from February 19, 2025. This resulted in one pallet containing 96 cases, or approximately 576 individual clamshells. Little Leaf Farms estimates that fewer than 20 individual salad kits were incorrectly assembled during this production.
Affected products were distributed between February 20-22, 2025 to retailers in Massachusetts, Connecticut, and New Hampshire, including Ahold USA Freetown, Kilduff, Stew Leonard’s, Associated Grocers of New England, Shapiro Produce, and C&S Wholesale Grocers, Inc (Hatfield).
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The FDA has posted the announcement as a public service, though this doesn’t constitute endorsement of the product or company.
For affected consumers, Little Leaf Farms recommends returning the product to the place of purchase for a full refund or disposing of it immediately. Retailers have been instructed to remove these specific products from their shelves and warehouses.
Undeclared allergens in food products are a serious concern for consumers with allergies. For individuals with allergies, accidental exposure can trigger reactions ranging from mild discomfort to anaphylaxis, which requires immediate medical attention.
Consumers with questions can contact Little Leaf Farms Consumer Relations at (844) LIL-LEAF, Monday through Friday from 9 AM to 12 PM and 1:30 PM to 5 PM EST, or by email at [email protected].
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