400 Pounds of Sausage Recalled in Michigan and Wisconsin Over Undeclared Soy Allergen.

January 15, 2025
1 min read
representative image of sausage , Photo Source: Pixabay

A major food recall is happening in Michigan and Wisconsin right now. UP Products, LLC (doing business as Meyer Wholesale) found soy in their sausage products, but it wasn’t listed on the labels. They’re recalling about 400 pounds of sausages to keep people safe.

If you have bought these sausages, here’s what to look for in your fridge or freezer:

  • “Otto Meyer’s Premium Sausage POLISH SAUSAGE” in vacuum-sealed packages with lot codes 24304, 24318, 24326, or 24346
  • “Otto Meyer’s Premium Sausage POTATO SAUSAGE” in clear bags with dates 1/6/25 or 1/7/25

Both products have “EST. M1733” stamped inside the USDA inspection mark. These sausages were made between October 30, 2024, and January 7, 2025, and sold to restaurants and stores in Michigan and Wisconsin.

Food safety inspectors found this problem during their regular checks. “FSIS personnel observed soy being used as an ingredient without declaration on the finished product label,” the USDA’s Food Safety and Inspection Service (FSIS) reported.


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This is serious because soy is one of the main food allergens that can cause health problems. The FDA lists it alongside other common allergens like milk, eggs, and peanuts. While nobody has reported getting sick yet, the risk is real – that’s why the recall is happening now.

What should you do? Check your fridge and freezer. If you find these sausages, you can either throw them away or take them back to where you bought them. The safety inspectors are working with stores to pull these products from shelves and make sure no more are sold.

Need more information? You can call UP Products at 906-813-1300 or the USDA’s Meat and Poultry Hotline at 888-674-6854. The FSIS will also put lists of stores that sold these products on their website at www.fsis.usda.gov/recalls.

This recall shows why food labels matter – they help keep everyone safe by telling us exactly what’s in our food. When ingredients aren’t listed correctly, it puts people with allergies at risk of eating something that could make them sick. FSIS is keeping watch to make sure all the affected sausages are found and removed.

Tejal Somvanshi

Meet Tejal Somvanshi, a soulful wanderer and a staunch wellness advocate, who elegantly navigates through the enchanting domains of Fashion and Beauty with a natural panache. Her journey, vividly painted with hues from a vibrant past in the media production world, empowers her to carve out stories that slice through the cacophony, where brands morph into characters and marketing gimmicks evolve into intriguing plot twists. To Tejal, travel is not merely an activity; it unfolds as a chapter brimming with adventures and serendipitous tales, while health is not just a regimen but a steadfast companion in her everyday epic. In the realms of fashion and beauty, she discovers her muse, weaving a narrative where each style narrates a story, and every beauty trend sparks a dialogue. Tejal seamlessly melds the spontaneous spirit of the media industry with the eloquent prose of a storyteller, crafting tales as vibrant and dynamic as the industry she thrives in.

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